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Histamine-Busting Smoothie Recipe

This smoothie is packed with anti-inflammatory, gut-friendly, and histamine-clearing nutrients to help you stay focused and allergy-free.


This is a quick, easy and delicious histamine busting smoothie recipe, perfect for supporting seasonal allergies.


 

Serves

Prep Time

Cooking Time

Cooking Level

1-2 Glasses

5 Minutes

NIL

Beginner

Lady making a smoothie with berries, kale and coconut water.
 

Ingredients


  • 1 handful kale (rich in vitamin C & B6)

  • ½ cup blueberries (quercetin-packed, a natural antihistamine)

  • ½ cup raspberries (a great source of vitamin C)

  • 1 tbsp pumpkin seeds (omega-3s to reduce inflammation and zinc to support DAO)

  • 1-inch piece ginger (powerful anti-inflammatory)

  • 250ml coconut water (hydrating, mineral-rich)

  • Ice cubes* (optional)

  • 1 tsp local honey (to help build pollen tolerance)


 

Allergens

GF

DF

NF

EF

VG

VGN

Yes

Yes

Yes

Yes

Yes

Yes


Allergen and dietary preference guide is for guidance only. Please check each recipe and the ingredients you are using independently. Not all recipes are allergen free see the notes section below for recommended changes. See guide below for above label descriptions.


 

Method


  1. Add ingredients into a food & drink blender.

  2. Blend everything until smooth.

  3. Pour, sip, and enjoy!


Drinking this regularly can help keep histamine levels in check and keep you feeling energised throughout the allergy season.


 

Notes


  • Due to mixing green and purple coloured foods this smoothie can look a little brown in colour. However, do not let this put you off as it tastes amazing!

  • Frozen berries are fine to use - make sure freezer is well stocked.

  • Include any of the fruits or veg that are listed as high in quercetin.

  • Substitute kale with broccoli florets (frozen are fine).

  • Use different seeds; flax, sunflower, sesame - each will provide a slightly different flavour.

  • Prior to allergy season you can add a squeeze of lemon juice for added vitamin C, some kefir or live yoghurt for probiotics. If you are in a hay fever flare, avoid high histamine foods, and increase the foods rich in quercetin. 


 

Allergen Guide


GF - Gluten Free

DF - Dairy Free

NF - Nut Free

EF - Egg Free

VG - Vegetarian

VGN - Vegan


 

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